Questions, answered plainly.

100% Lion’s Mane (Hericium erinaceus) fruiting body extract, grown on Australian red gum hardwood. No starch, mycelium, grain or other fillers are added.

Mushroom powder is the whole mushroom, dried and ground. Extract powder goes through an extraction step first, then is dried. Ours is freeze-dried at −82 °C, then extracted with hot water and ethanol.

The extraction ratio tells you how much raw mushroom went into each unit of extract. It is not a measure of strength. Around 4 kg of fresh Lion’s Mane goes into 100 g of our extract powder. Compare the range.

Yes. It is suitable for vegan diets, gluten free and non-GMO.

Measure one 1.5 g serve and stir it into a drink or food. A 75 g bag holds about 50 serves.

Sealed, in a cool, dry place away from direct sunlight.

Talk to your healthcare professional before use.

Beta-glucans, nine heavy metals and a nutrition profile (AEGIC, November 2024), and E. coli and coliforms, which were not detected (RMIT University researchers, April 2025). Pesticides have not been tested yet. Details are on Lab Results.

AEGIC Analytical Services in North Ryde, NSW, and researchers at RMIT University’s School of Science.

RMIT researchers have published one peer-reviewed study on Lion’s Mane in Foods (2025): read the paper. It is research, not a claim about what our product does.

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Yes, anytime.

Australia wide. Shipping is free on orders over $80, and orders are dispatched within 1 business day from Melbourne.

Not happy with it? Send it back within 30 days for a full refund. See the refund policy.

Yes. We supply extract powder in 1 kg and 5 kg bags, white label products, and café or retail supply. See White Label & Bulk.

Bulk powder starts at 1 kg. For white label and wholesale, tell us your volumes and we will quote.

Yes. Request a sample with your enquiry.